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Table 2 Conceptualizing diet

From: Adolescents’ perception of dietary behaviour in a public school in Chile: a focus groups study

 

Majority group

Intermediate group

Minority group

Male and Female Adolescents

Moderate intake of fruits and vegetables.

High intake of high-calorie foods.

High intake of fruits and vegetables.

Concern for healthy eating.

Low intake of high-calorie foods.

Minimal intake of fruits and vegetables.

Indifference about personal eating habits.

High intake of high-calorie foods.