Table 4 Multivariate multinomial logistic regression analysis of factors associated with combinations of risk behaviours among adolescents
From: Clustering and correlates of screen-time and eating behaviours among young adolescents
| Â | Low FV / high ED OR (95% CI) | High ST / Low FV OR (95% CI) | High ST / High ED OR (95% CI) | 3 risk behaviours OR (95% CI) |
|---|---|---|---|---|
Demographic | ||||
 Deprivation scale (ref: low) | ||||
  Middle | 0.69 (0.19, 2.51) | 0.60 (0.26, 1.39) | 1.70 (0.41, 7.07) | 0.83 (0.30, 2.24) |
  High | 0.49 (0.12, 2.06) | 0.73 (0.30, 1.77) | 0.97 (0.23, 4.03) | 1.23 (0.44, 3.41) |
 Individual | ||||
  Habit for watching television (ref: low habit) | 1.37 (0.43, 4.36) | 1.03 (0.47, 2.27) | 1.58 (0.46, 5.36) | 1.04 (0.43, 2.51) |
  Habit for eating snack foods while watching TV (ref: low habit) | 1.75 (0.50, 6.14) | 0.61 (0.28, 1.34) | 2.72 (0.68, 10.89) | 1.44 (0.56, 3.66) |
  Habit for eating FV while watching TV (ref: low habit) | 1.58 (0.48, 5.19) | 1.41 (0.68, 2.93) | 3.05 (0.94, 9.94) | 1.93 (0.79, 4.75) |
  Self-efficacy for not watching TV/DVD’s or using computers (ref: low self-efficacy) | 1.55 (0.48, 5.00) | 0.85 (0.40, 1.79) | 2.28 (0.67, 7.77) | 0.78 (0.31, 1.92) |
  Self-efficacy for not eating snack foods when watching TV/DVD’s (ref: low self-efficacy) | 2.90 (0.78, 10.84) | 1.08 (0.48, 2.42) | 0.41 (0.11, 1.54) | 1.39 (0.51, 3.76) |
  Self-efficacy for increasing fruit and vegetable consumption (ref: low self-efficacy) | 0.87 (0.26, 2.90) | 0.78 (0.37, 1.63) | 0.44 (0.13, 1.48) | 0.54 (0.22, 1.34) |
  Self-efficacy for reducing energy-dense snack food consumption (ref: low self-efficacy) | 0.61 (0.17, 2.15) | 1.51 (0.69, 3.33) | 1.40 (0.41, 4.81) | 0.79 (0.30, 2.06) |
 Behavioural | ||||
  Eating breakfast while watching TV (ref: [2] or less days a week) | 6.12 (1.50, 25.35)** | 0.96 (0.41, 2.25) | 3.86 (0.96, 16.11) | 1.91 (0.68, 5.35) |
  Eating lunch while watching TV (ref: [2] or less days a week) | 0.33 (0.10, 1.41) | 0.71 (0.26, 1.98) | 0.27 (0.05, 1.42) | 0.75 (0.24, 2.33) |
  Eating dinner while watching TV (ref: [2] or less days a week) | 1.10 (0.24, 5.11) | 1.76 (0.68, 4.59) | 1.76 (0.31, 9.89) | 1.34 (0.42, 4.34) |
  Eating fruit and vegetables while watching TV (ref: [2] or less days a week) | 0.53 (0.16, 1.78) | 1.05 (0.50, 2.19) | 3.69 (1.04, 13.16)* | 0.56 (0.23, 1.34) |
  Eating ED snacks while watching TV (ref: [2] or less days a week) | 4.53 (1.24, 16.53)* | 2.00 (0.89, 4.30) | 1.37 (0.36, 5.33) | 7.68 (2.75, 21.45)*** |
 Home social environment | ||||
  Eating dinner in front of the TV with parents (ref: less than twice a week) | 0.80 (0.21, 3.03) | 1.24 (0.54, 2.89) | 1.84 (0.48, 7.11) | 0.88 (0.33, 2.41) |
  Eating breakfast in front of the TV with parents (ref: less than twice a week) | 0.30 (0.06, 1.42) | 0.90 (0.34, 2.40) | 1.51 (0.36, 6.33) | 0.66 (0.22, 1.99) |
  Eating snacks in front of the TV with parents (ref: less than twice a week) | 6.64 (1.85, 23.85)** | 1.24 (0.56, 2.74) | 0.98 (0.29, 3.36) | 1.86 (0.74, 4.67) |
  Watching TV/DVD’s together with parents (ref: less than twice a week) | 0.63 (0.19, 2.03) | 0.86 (0.41, 1.78) | 4.50 (1.15, 17.57)* | 1.17 (0.49, 2.79) |
  Parental food restriction (ref: low – below median score of 2.4) | 0.70 (0.23, 2.15) | 0.51 (0.25, 1.05) | 2.42 (0.75, 7.78) | 0.61 (0.26, 1.46) |
  Parental screen-time restriction (ref: low – below median score of 2) | 1.17 (0.35, 3.93) | 1.61 (0.77, 3.39) | 1.46 (0.42, 5.05) | 1.22 (0.50, 3.10) |
 Home physical environment | ||||
  Television in the bedroom (ref: no) | 0.71 (0.21, 2.40) | 1.78 (0.82, 3.86) | 0.64 (0.17, 2.41) | 0.87 (0.33, 2.27) |
  Home availability of energy-dense snack foods (ref: low – below median score of 9) | 4.95 (1.45, 16.88)** | 1.78 (0.82, 3.86) | 3.22 (0.86, 12.16) | 3.93 (1.52, 10.12)** |
  Home availability of fruit and vegetables (ref: low – below median score of 6) | 1.83 (0.54, 6.22) | 1.12 (0.48, 2.65) | 0.87 (0.24, 3.09) | 1.20 (0.48, 2.98) |
  Home accessibility of energy-dense snack foods (ref: low – below median score of 8) | 0.86 (0.26, 2.82) | 1.56 (0.75, 3.26) | 5.64 (1.35, 23.59)** | 4.24 (1.52, 11.80)** |
  Home accessibility of fruit and vegetables (ref: low – below median score of 4) |  |  |  |  |