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Table 1 Descriptive characteristics of the study participants (n = 198)

From: Workers’ physical activity data contribute to estimating maximal oxygen consumption: a questionnaire study to concurrently assess workers’ sedentary behavior and cardiorespiratory fitness

 

Women (n = 93)

Men (n = 105)

P

Age, years

46.7 ± 7.5

47.1 ± 7.1

0.68

Height, cm

158.8 ± 5.2

171.2 ± 5.6

< 0.01

Body weight, kg

54.2 ± 8.1

68.7 ± 9.1

< 0.01

BMI

21.5 ± 2.9

23.4 ± 2.9

< 0.01

WG, cm

75.8 ± 8.9

82.9 ± 8.3

< 0.01

%Fat

29.0 ± 5.6

22.5 ± 5.3

< 0.01

VO2max, ml·kg-1·min-1

35.0 ± 5.5

41.4 ± 6.2

< 0.01

Sitting time obtained using m-WLAQ

 During commuting time, min·d-1

12 ± 18

16 ± 21

0.23

 During working time, min·d-1

382 ± 147

435 ± 162

0.02

 During leisure time on workday, min·d-1

241 ± 103

183 ± 85

< 0.01

 During non-work day, min·d-1

513 ± 166

566 ± 192

0.04

 Total, min·d-1

1148 ± 260

1200 ± 306

0.20

Participants’ occupations, n (%)

 Clerical job

62 (66.7)

35 (33.3)

< 0.01

 Sales and marketing

19 (20.4)

36 (34.3)

 Driver/Cleaner/Plant worker

1 (1.1)

7 (6.7)

 Medical profession/Teacher

6 (6.5)

4 (3.8)

 Engineer/Researcher

5 (5.4)

23 (21.9)

  1. Values are presented as mean ± standard deviation or n (%). BMI body mass index, m-WLAQ modified Worker’s Living Activity-time Questionnaire, VO2max maximal oxygen consumption, WG waist girth. P values show the results of group difference analyses