| Inclusion criteria | Exclusion criteria |
---|---|---|
Food companies | 20 or more food products recorded in the database (2011). | Less than 20 food products recorded in the database (2011). |
 | Operations (production, distribution, marketing) in Australia. | Importers with no identifiable contact in Australia. |
 |  | Food companies in the database known to be in receivershipa |
Major food groups and products | Food products likely to contain added salt, sugar, or saturated fat: | Food products unlikely to contain added salt: |
 | Bread and bakery | Eggs |
 | Cereal and cereal products | Confectionery |
 | Convenience foods | Non-alcoholic beverages |
 | Dairy | Special foodsb |
 | Edible oils and emulsions | Sugars, honey and related products |
 | Fish and fish products | Vitamins and supplements |
 | Meat and meat products |  |
 | Sauces and spreads |  |
 | Snack foods |  |
 | Fruit and vegetables |  |