Table 6 The percentage fish and shellfish consumed by respondents
Sample | Daily (%) | Weekly (%) | Monthly (%) |
|---|---|---|---|
Hardtail scad | - | 26.9 | 40.9 |
Spanish mackerel | 1.1 | 18.3 | 36.6 |
Grey eel-catfish | - | 30.1 | 27.9 |
Dorab wolf-herring | 2.2 | 11.8 | 13.9 |
Fourfinger threadfin | 6.5 | 36.6 | 25.8 |
Indian mackerel | 6.5 | 59.1 | 18.3 |
Japanese threadfin bream | 1.1 | 6.5 | 13.9 |
Long-tailed butterfly ray | - | 37.6 | 44.1 |
Sixbar grouper | 2.2 | 10.8 | 16.1 |
Silver pomfret | - | 30.1 | 35.5 |
Large-scale tongue sole | 4.3 | 39.8 | 31.2 |
Malabar red snapper | 1.1 | 16.1 | 22.6 |
Cockles | 4.3 | 21.5 | 38.7 |
Prawn | 11.8 | 52.7 | 29.0 |
Cuttlefish | 4.3 | 21.5 | 44.1 |