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Table 6 Summary of MLSI risk setting classifications for endemic cases – Subset A

From: Using environmental health officers’ opinions to inform the source attribution of enteric disease: further analysis of the “most likely source of infection”

Disease group

Food premises

Private home

Farm

Recreational

Institutional

Workplace

Other

Domestic travel

Unclear

Overall enteric disease *

         

Frequency of MLSI risk setting

26

149

24

33

11

44

1

13

159

% by risk setting (460)

5.7

32.4

5.2

7.2

2.4

9.6

0.2

2.8

34.6

% by number of cases (435)

6.0

34.3

5.5

7.6

2.5

10.1

0.2

3.0

36.6

  1. Note: some cases had more than one risk setting in MLSI.
  2. *Campylobacteriosis, Cryptosporidiosis, Giardiasis, Listeriosis, Salmonellosis, Shigellosis, VTEC infection, and Yersiniosis.